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3140 Waialae Ave, Honolulu, HI 96816

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Be part of the action at Battle of the Chefs—where you'll be a judge!

Chaminade’s Certified Executive Chef and General Manager, Dickson Alvarado, goes head-to-head with Hawai‘i Pacific University’s Chef de Cuisine, Andre Vierra.

  • 11 AM: Competition begins
  • 11:30 AM–2 PM: You can taste and judge the dishes

Chef Dickson Alvarado's dish: Sofrito Stewed Chicken (sofrito stewed chick on fire roasted hummus with grilled pita points
Chef Andrew Vierra's dish: Lemon Garlic Chicken (lemon garlic chicken and pineapple salsa pancake)

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  • Pamela Smith

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